23sep/11
Recipe for Backyard BBQ Salad
For those of you who have been asking for the recipe for the Backyard BBQ Salad, you’re in luck. Give it a try!
Backyard Barbecue Chicken Salad
Recipe for the Home Chef
Serves 4 regular salads or 6-8 small sides
Ingredients:
- 12 oz. bag of mixed lettuce
- 8 oz. shredded mixed cabbage, red and green
- ¾ cup cole slaw dressing
- 4 chicken breasts, cooked, shredded, cooled
- ½ cup of your favorite BBQ sauce
- ¾ cup tomatoes, diced
- ¾ cup corn
- 1/8 cup red cabbage
BBQ Chicken Preparation:
- Bake 4 chicken breasts, completely cool and then shred into bite sized pieces
- In a bowl mix together the chicken and ½ cup BBQ sauce
Assemble:
- Mix the lettuce, cabbage (keeping 1/8 cup of red cabbage aside for garnish) and cole slaw dressing in a large bowl
- Place the BBQ chicken, corn and tomatoes on top of the mixed greens, forming the points of a triangle in the center of the salad
- Place the 1/8 cup of red cabbage in the center of the triangle to garnish
Enjoy!
Thanks so much for this recipe. My husband LOVED this salad over the summer, and it will be fun to make at home. But don’t worry, we will still be coming in for our Noodles fix!
Please bring this back
I love this salad and have tried to re-create it, but it’s the BBQ sauce that seams to make the difference. What brand of sauce do you use or is it from scratch, and if so , can we get that recipe!
Thanks for the recipe! but please bring this back into your restaurants, too!!!!!!