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Noodles & Pasta
Penne Rosa Spicy tomato cream sauce, penne pasta, mushrooms, tomato, spinach and wine, parmesan or feta V | 410/790 cal Try with parmesan-crusted chicken + 200 cal
Japanese Pan Noodles Caramelized udon noodles in a sweet soy sauce, broccoli, carrots, shiitake mushrooms, Asian sprouts, black sesame and cilantro V | 310/620 cal Try with marinated steak + 170 cal
Wisconsin Mac & Cheese A blend of cheddar and jack cheeses, cream, elbow macaroni - our number one seller V | 520/1040 cal Try with meatballs + 300 cal
Pesto Cavatappi Curly pasta, basil pesto, garlic, mushrooms, tomato, wine, cream, parmesan and Italian parsley V | 410/800 cal Try with naturally raised pork + 160 cal
Pad Thai Rice noodle stir-fry with scrambled egg, carrots, cabbage, sweet chile, citrus, peanuts, Asian sprouts and cilantro 420/830 cal Try with shrimp + 80 cal
Spaghetti & Meatballs Five meatballs on spaghetti, crushed tomato marinara and parmesan 650/970 cal
Pasta Fresca Penne with balsamic, olive oil, white wine and roasted garlic, red onion, tomato and spinach, parmesan or feta V | 410/780 cal Try with chicken breast + 110 cal
Bangkok Curry Sweet coconut curry, broccoli, carrots, red pepper, onion, mushrooms, a light portion of rice noodles, served on cabbage with black sesame V | 260/520 cal Try with naturally raised pork + 160 cal
Steak Stroganoff Marinated steak, mushroom sherry cream sauce, fresh herbs, cracked pepper, sautéed mushrooms, egg noodles and parmesan 650/1030 cal
Whole Grain Tuscan Linguine Whole grain linguine, broccoli, red pepper, onion, mushrooms, garlic, white wine, cream and parmesan V | 350/680 cal Try with parmesan-crusted chicken + 200 cal
Indonesian Peanut Saute Spicy peanut sauce and rice noodle stir-fry, broccoli, carrots, cabbage, Asian sprouts, cilantro, crushed peanuts and lime V | 420/840 cal Try with chicken breast + 110 cal
Buttered Noodles Wavy egg noodles, butter, Italian seasonings and parmesan V | 460/930 cal Try with meatballs + 300 cal
Sandwiches
The Med Chicken, mushrooms, spinach, red bell pepper, cucumber, red onion, our zippy Med dressing, cilantro and feta on flatbread 330 cal
The Veggie Med Mushrooms, spinach, red bell pepper, cucumber, red onion, our zippy Med dressing, cilantro and feta on flatbread V | 300 cal
Mmmeatball Meatballs, marinara sauce and parmesan on a ciabatta roll 670 cal
Spicy Chicken Caesar Chicken, romaine, field greens, spicy Caesar dressing, wonton strips and parmesan on flatbread 520 cal
Wisconsin Cheesesteak Marinated steak, our Mac & Cheese sauce, cheddar-jack cheese, red onion, red bell pepper and mushrooms on ciabatta 570 cal
Salads
Spinach & Fresh Fruit Salad Apples, pecans, house-made croutons, crumbled bacon and blue cheese atop spinach with a balsamic fig drizzle 320/650 cal
Grilled Chicken Caesar Grilled chicken, romaine, field greens, croutons, traditional dressing and parmesan 320/500 cal
Chinese Chop Salad Sesame-soy tossed mixed greens, Asian sprouts, cabbage, red pepper, cucumbers, carrots, crispy wontons and black sesame V | 190/370 cal Try with chicken breast + 110 cal
The Med Salad Romaine, mixed greens, tomato, cucumbers, red onion, olives, cavatappi pasta, spicy yogurt dressing and feta V | 160/330 cal Try with naturally raised pork + 160 cal
Signature Dish
Truffle Mac Otherwise known as "Fancy Pants". A little taste of France. Our signature Mac & Cheese sauce spiked with white truffle oil, sautéed baby portabella mushrooms and topped with parmesan cheese and house-made toasted breadcrumbs. 620/1150 cal
Soups
Thai Curry Soup Yellow coconut curry broth, spinach, cabbage, mushrooms, tomato, red onion and rice noodles V | 230/470 cal Try with organic tofu + 180 cal
Tomato Basil Bisque Rich and zesty tomato soup with cream, sherry, fresh basil, garlic and Italian parsley V | 260/520 cal Try with parmesan-crusted chicken + 200 cal
Chicken Noodle Soup Our signature soup with chicken breast, celery, carrots, onions and wavy egg noodles 190/380 cal
Your World Kitchen
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