Noodles & Company: Sandwiches

INTRODUCING SANDWICHES: Our classic fresh ingredients, converted to convenient hand-held form (minus the noodles, of course). Add a side soup -or- salad for only a dollar more.

Meatballs, our spicy marinara sauce and parmesan on a ciabatta roll	Chicken, mushrooms, spinach, red bell pepper, cucumber, red onion, our zippy Med dressing, cilantro and feta on flatbread
Chicken, romaine, field greens, spicy Caesar dressing, wonton strips and parmesan on flatbread	Marinated steak, our Mac & Cheese sauce, cheddar-jack cheese, red onion, red bell pepper and mushrooms on ciabatta
Our all veggie version of The Med is extra generous on mushrooms, spinach, red bell pepper, cucumber, red onion, our zippy Med dressing, cilantro and feta on flatbread

Take the Tour The best dishes from Asia, the Mediterranean and America - prepared to your liking, the Noodles way. Japanese Pan Noodles, Wisconsin Mac & Cheese, something healthy or something indulgent - the world's best food is just inside our doors.

We love local breweries We love our Noodles, but we love our beer too! Recently our rogue reporter Marcy, visited one of our favorite partners, the New Belgium Brewing Company. Take a tour with us and learn why we love working with such a dynamic community based company.

From field to the bowl It all starts in the field with #1 hard amber durum wheat. It's what gives our pasta the al dente texture, bright amber color and nutty wheat taste. It isn't a coincidence.