Opportunity by the bowlful.

We’re very picky about the ingredients that go into every bowl of noodles. That’s what’s made Noodles & Company one of the hottest restaurant concepts in the country. And we’re just as picky about the people we select for our Franchise Area Operator program. Only the best operators of the top restaurant concepts in the industry will be considered. 

Please check out the criteria located via the requirements button. If you meet the requirements and have a proven track record of success, available markets are listed below.
Email: <a href="mailto:franchisedevelopment@noodles.com">franchisedevelopment@noodles.com</a>

California:
-Ventura/Los Angeles
-Orange County
-San Bernadino/Riverside
-Fresno

Connectict:
-Hartford

Georgia:
-Atlanta

Idaho:
-Boise

Kentucky:
-Louisville
-Lexington

Massachusetts:
-Boston

New York:
-Long Island/Manhattan
-Syracuse/Buffalo

Oklahoma:
-Oklahoma City
-Tulsa

Pennsylvania:
-Philadelphia
-Harrisburg/Allentown

Tennesse:
-Nashville
-Memphis

Texas:
-Dallas/Ft. Worth
-San Antonio

Washington:
-Seattle
-Spokane