Travel the globe without leaving your table.
We have 12 dishes that feature noodles and pasta in eight different varieties.
Warm up with our flavorful soups.
Our salads are a great way to add some color to your bowl.
It's the goodness of noodles in sandwich form.
We have 19 dishes and dozens of combinations that are 500 calories or less. Check out more on our 500 calories cheat sheet.
We have 0 grams of artificial trans fats and almost one third of our menu has 10 grams of fat or less.
We're working to eliminate sodium from our dishes where it doesn't change the overall flavor. These dishes already have 700mg of sodium or less.
We sell noodles, and lots of them, so we can't guarantee that your food won't come in contact with gluten during the cooking process. So if you are looking to reduce gluten and don't have a severe allergy, try these dishes. They don't have gluten in the ingredients.
Most of our dishes begin vegetarian, which we define as containing no meat or fish.
We define vegan as menu items that don't contain meat, fish, dairy, eggs or other animal products. If your definition matches ours, give these a try.
Do you want to kick it up a notch? Try these dishes that pack a flavorful punch.
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Take the Tour The best dishes from Asia, the Mediterranean and America - prepared to your liking, the Noodles way. Japanese Pan Noodles, Wisconsin Mac & Cheese, something healthy or something indulgent - the world's best food is just inside our doors.
We love local breweries We love our Noodles, but we love our beer too! Recently our rogue reporter Marcy, visited one of our favorite partners, the New Belgium Brewing Company. Take a tour with us and learn why we love working with such a dynamic community based company.
From field to the bowl It all starts in the field with #1 hard amber durum wheat. It's what gives our pasta the al dente texture, bright amber color and nutty wheat taste. It isn't a coincidence.