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Japanese Pan Noodles

Japanese Pan Noodles
    • Caramelized udon noodles in a sweet soy sauce, broccoli, carrots, shiitake mushrooms, Asian sprouts, black sesame seeds and cilantro

      Try with marinated steak - Add 120 Cal

      Rated 1 Spiciness Vegetarian Dish

    • Dish Profile

      Caramelized, Dairy-free, Meatless, Soy, Spicy, Sweet, Traditional, Watching cholesterol
    • Regular: 660 Calories

      Small: 330 Calories

    • Levels of Spiciness = Spicy = Vegetarian: excludes meat and fish.

      2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

  • Regular Size | Small Size

    Calories 660 | 330
    Calories from fat 150 | 70
    Total fat 16g | 8g
    Saturated fat 1.5g | .5g
    Trans fat 0g | 0g
    Cholesterol 0mg | 0mg
    Sodium 2010mg | 1000mg
    Total Carbohydrates 111g | 56g
    Dietary Fiber 5g | 2g
    Sugars 23g | 11g
    Protein 13g | 7g

    Dish pictured is regular size.

  • Cholesterol Watch

    No cholesterol. No kidding.

  • Off the Dairy Farm

    Dairy-free eating just got a whole lot more interesting. Order it as-is (or may we suggest adding chicken or tofu?).

  • Non-Meat Eaters, Rejoice!

    We love adding our organic tofu to this inspired Asian recipe. Or just order it plain for a meatless meal fit for all.

  • Naturally Raised Pork - Add 160 Cal
  • Marinated Steak - Add 120 Cal
  • Seasoned Tofu - Add 160 Cal
  • Saut√©ed Shrimp - Add 70 Cal
  • Grilled Chicken Breast - Add 90 Cal